Panera Bread is a leading fast-casual restaurant with more than 2,000 locations across the United States and Canada. With offerings such as salads, soups, and sandwiches, we’re thrilled to hear that they now offer a wider variety of plant-based options.

In fact, they’ve expanded their vegan offerings to include two new broth bowls. The Vegan Lentil Quinoa Broth Bowl features organic quinoa and brown rice, a lentil blend, tomato sofrito, and fresh kale and spinach in umami soy-miso broth. The new Soba Noodle Broth Bowl with Edamame Blend is packed with soba noodles, fresh spinach, Napa cabbage, roasted mushroom and onion blend, sesame seeds, and cilantro.

Has this got you excited? Well, that’s not all – they’re also offering their vegan black bean soup daily!

Other vegan options, including falafel, tofu, and vegan chocolate cake are currently being tested in select locations. If you see one of these delicious menu items, snatch it up!

And here is a handy round-up of all the plant-based menu items available at Panera Bread:

BAKED GOODS
Bagels (Plain, Blueberry, Cranberry Walnut, Poppyseed, or Sesame)
Focaccia (Black Pepper or Sea Salt)
French Baguette
Hoagie Roll
Semolina (Country, Rye, or Sesame)
Sourdough Bread

BREAKFAST
Peach & Blueberry Smoothie with Almond Milk
Seasonal Fruit Cup
Steel Cut Oatmeal with Apple Chips, Pecans, and Cinnamon Crunch Topping
Steel Cut Oatmeal with Strawberries, Pecans, and Cinnamon Crunch Topping

BROTH BOWLS
Soba Noodle with Edamame Blend
Vegan Lentil Quinoa

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SOUP & SALAD
Seasonal Greens (Mix it up with avocado and quinoa!)
Black Bean Soup

I don’t know about you but I think a trip to Panera Bread is in order. Find your nearest location here!