Tropical mango ice cream popsicles
Cool off with these creamy, tropical popsicles packed with sweet mango and coconut. Enjoy a refreshing treat that’s perfect for kids and adults alike!
Ingredients
(Servings: 5)
- 1 ¾ cups water
- ½ cup soy milk powder
- Pulp of 2 medium mangoes
- ¼ cup coconut cream
- ¼ cup dried coconut
Preparation
- Blend: Water, soy milk powder, coconut cream, and mango pulp until smooth.
- Mix: Stir in dried coconut.
- Freeze: Pour into popsicle molds and freeze for 24 hours.
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