Make 2026 your tastiest year yet!
Your guide to compassionate, plant-based eating
I have been vegetarian for years, and I am trying to incorporate more vegan foods into my diet. I like the recipe suggestions and am grateful for new ideas on how to prepare healthy, plant-based meals.
Paul from Kentucky, USA
Try our latest recipes!
Looking for easy, delicious, and healthy meals? Whether you’re a chef in the kitchen or just getting started, discover how simple and satisfying plant-based eating can be with Love Veg!
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Onion rings
These onion rings are crisp, golden, and made for sharing.
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Cauliflower popcorn chik’n
These cauliflower popcorn chik’n bites deliver that classic crunchy, finger-food vibe.
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Nachos with chorizo and vegan cheddar
These nachos are topped with vegan chorizo and a smooth, dairy-free cheddar sauce made on the stove.
Questions about trying plant-based?
What about protein? How to enhance your nutrition? Where to find tips and resources? Find the information you need here.
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Stay updated with new and delicious content
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Score big this game day with 10 easy, vegan appetizers
From loaded nachos to classic party bites, these vegan appetizers will have your guests cheering long before kickoff.
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5 vegan Christmas recipes for your full holiday menu
This five-recipe holiday menu has you covered, from a creamy appetizer to cozy sides.
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What do vegans really eat? 3 plant-based meat recipes tell all.
Forget side salads—this World Vegan Day is all about flavor. Discover three “meaty” recipes made entirely from plants.
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5 plant-based recipes to celebrate Mexico’s Day of the Dead
This Day of the Dead, bring more to the table. From steaming tamales to cups of champurrado, these vegan Mexican recipes carry…
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Celebrate Hispanic Heritage Month with 5 vegan Latino recipes
From steaming soups to a chocolate-drenched dessert, celebrate Hispanic Heritage Month with these five plant-based recipes.