Tadzio Pederzolli isn't just a chef—he's a rockstar, both in the kitchen and on stage.

Eat this pie on its own or top with coconut whipped cream or vegan vanilla ice cream.

It’s light and refreshing but incredibly rich.

A lovely festive dessert. Aren’t cherries beautiful?

Not only do they taste as good as any carrot cake I’ve ever had, they’re so much healthier than a typical carrot cake drenched with oils and processed sugars.

This cake is so good, you won’t believe it.

Who doesn’t love pie?! And when you add a lot of fruit to a dessert, not only is it delicious, but healthier too!