3 recipes to soothe the soul: How to make soup for any mood

There’s something grounding about a good soup. 

The rhythm of chopping vegetables. The way flavors build as everything simmers. 

It’s more than food—it’s a ritual.

If you’re looking for comfort in a bowl, these recipes deliver. Simple, soul-soothing, and entirely plant-based, they’re made for the moments when slowing down just feels right.

“Beef” noodle soup

Start with texturized vegetable protein, crisped until golden. Build your base with sautéed vegetables, then mix in soy sauce and a bouillon cube for depth.

Add mushrooms and let them simmer until tender. Toss in the noodles and cook until they soak up the broth.

Every bite is rich, layered, and warming—the kind of meal that invites you to unwind and stay awhile.

Cream of asparagus soup

This creamy, plant-based soup starts with just a handful of fresh ingredients. Sauté potato, asparagus, onion, and garlic until soft and fragrant. Blend them with vegetable broth until smooth and velvety, then simmer once more to thicken it up just right. 

Add croutons or grilled asparagus, then enjoy with your favorite book or your smoothest playlist.

Vegetable soup 

This wholesome soup is all about ease and comfort. Simmer a mix of colorful vegetables with a bouillon cube until everything turns soft and mellow. Just before blending, toss in cherry tomatoes for a pop of brightness.

It’s restorative, simple, and ideal for curling up on the couch with your comfiest socks.

Share your favorite with us! 

Have a go-to soup that soothes your soul? Share it in the comments. We’re always on the lookout for comforting bowls to feature next.